At Gold Meat we are continually investing in our production processes. We demand only the best from our suppliers and during the production process we inspect more than 500 quality parameters. All our raw materials are fully traceable.
The installation of a clean room means that we are able to meet the highest quality standards that may arise in future. A clean room ensures the best possible air filtration and minimum contact with external factors. This standard has already been in use for some time in the pharmaceutical industry and Gold Meat is one of the first companies to introduce the clean room in the food industry.
In order to meet the challenges of today and tomorrow we work with competent and properly trained people. This is one of the reasons why we permanently invest in training and education. A better team makes a better product.